Oden is broth/stew that contains boiled and fish cakes = おでんは、ゆで卵やフィッシュケーキを含むスープベースの食事です
It’s a stew made with boiled eggs, radish, and fishcakes and stock. = ゆで玉子、大根、練り物とダシで煮込んだシチューのようなものです
Oden is very traditional Japanese stew, that i enjoy during the winter months.
sweet red bean soup
“KANIMEN” = fishcake made crab
YUDETAMAGO” = boiled eggs
DAIKON = radish
BAIGAI = whelk
GYUSUJI = fibrous beef
YAKI-TOFU = broiled tofu.
KANI-KORA-AGE = deep fried crab taist
JIKASEI ATUAGE = home-deep-fried tofu
IBURIGAKKO and BACON POTATO SALAD= smoked radish pickles and bacon potato salad
OMAKASE MORIAWASE = random Assorted